Favorable impact of sea fish gel supplementation on serum adiponectin levels and some metabolic risk factors in Patients with Diabetes Mellitus Tamnna Binte Habib, Qazi Shamima Akhter, & Hasan Imam

Favorable impact of sea fish gel  supplementation on serum adiponectin levels and some metabolic risk factors in Patients with Diabetes Mellitus

Author (s)

Tamnna Binte Habib, Qazi Shamima Akhter, & Hasan Imam

Abstract

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Type 2 diabetes mellitus is responsible for significant burden (health and financial) to individuals and health care system. Omega 3 fatty acid consists anti lipidemic and anti inflammatory properties which is helpful for management of T2DM and its complications. To observe the effects of omega-3 fatty acid on serum adiponectin level and C-reactive protein level in type-2 diabetic patient. The prospective interventional study was carried on with middle aged diabetic patient on the year 2017.Amid them, one group(27) were given fish oil capsule orally (omega 3 fatty acid 2g/day) for consecutive 12 weeks and another group consists 25 subjects  (with placebo supplementation) were nominated  as control. Serum adiponectin by ELISA method  and CRP were estimated by EIA method at laboratory. For statistical analysis, Paired Student’s ‘t’ test and Unpaired Student’s ‘t’ test were administrated. In this study serum adiponectin level significantly rises and post prandial blood sugar decreases after 12 weeks of study period in study group with fish oil capsule supplementation, with comparison to control group. It can be concluded that omega-3 fatty acid supplementation was effective to rise adiponectin levels and decreases post prandial blood sugar levels in T2DM.

 Keywords: T2DM, adiponectin, C-RP and Omega-3 fatty acid.

 

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Title: Favorable impact of sea fish gel  supplementation on serum adiponectin levels and some metabolic risk factors in Patients with Diabetes Mellitus
Author: Tamnna Binte Habib, Qazi Shamima Akhter, & Hasan Imam
Journal Name: International Journal of Science and Business
Website: ijsab.com
ISSN: ISSN 2520-4750 (Online), ISSN 2521-3040 (Print)
DOI: https://doi.org/10.5281/zenodo.4409673
Media: Online
Volume: 5
Issue: 1
Acceptance Date: 21/12/2020
Date of Publication: 02/01/2021
PDF URL: https://ijsab.com/wp-content/uploads/658.pdf
Free download: Available
Page: 92-96
First Page: 92
Last Page: 96
Paper Type: Research Paper
Current Status: Published

 

Cite This Article:

Tamnna Binte Habib, Qazi Shamima Akhter, & Hasan Imam (2021). Favorable impact of sea fish gel supplementation on serum adiponectin levels and some metabolic risk factors in Patients with Diabetes Mellitus. International Journal of Science and Business, 5(1), 92-96. doi: https://doi.org/10.5281/zenodo.4409673

Retrieved from https://ijsab.com/wp-content/uploads/658.pdf

 

About Author (s)

Tamnna Binte Habib, (corresponding author), Lecturer, Department of Physiology, Dhaka Medical College, Dhaka. E-mail: tamannapompy1234@gmail.com or hshimul09@gmail.com

Qazi Shamima Akhter, Professor  & Head, Department of Physiology, Dhaka Medical College, Dhaka.E-mail:shamimaqazi@yahoo.com.

Hasan Imam, Graded Specialist, Department of Anesthesia, Combined Military Hospital Bogra.E-mail:hshimul09@gmail.com.

 

 

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DOI: https://doi.org/10.5281/zenodo.4409673

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