Effects of Fenugreek, Antibiotic, Ignatia amara and Ginger on Growth Performance of Japanese Quail Authors: Maruf - Ul - Mostakim, Rakibul Islam, Roshan Rajan Shah, Md. Mahmudul Hasan, Fahima Binthe Aziz, Mst. Misrat Masuma Parvez & Hannan Ali

606-615

Effects of Fenugreek, Antibiotic, Ignatia amara and Ginger on Growth Performance of Japanese Quail

Authors: 

Maruf – Ul – Mostakim, Rakibul Islam, Roshan Rajan Shah, Md. Mahmudul Hasan, Fahima Binthe Aziz, Mst. Misrat Masuma Parvez & Hannan Ali

Abstract

Effect of fenugreek, antibiotics, ginger and ignatia on body weight, body weight gain, feed consumption and FCR of Japanese quails was evaluated in this study. Fifty Japanese quails were randomly allotted to five treatments identified as T0, T1, T2, T3 and T4. Birds on T0 served as control and T1, T2, T3 and T4 groups were treated with fenugreek, antibiotics, ginger and ignatia respectively. Fenugreek and ginger was in powder form while others were in liquid form. Average body weight in different treatments were different from the control for body weight in 1% level of significance. Feed consumption, body weight gain and feed conversion ratio in different treatments were different from the control for body weight in 5% level of significance. The birds fed the liquid form of ignatia showed better body weight,body weight gain, feed consumption and feed conversion  ratio and are comparatively significant than those feed with fenugreek, antibiotics and ginger with those of control group.

 Key words: Fenugreek, Ignatia Amara, better body weight gain, FCR.

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Title: Effects of Fenugreek, Antibiotic, Ignatia amara and Ginger on Growth Performance of Japanese Quail
Authors:

Maruf – Ul – Mostakim, Rakibul Islam, Roshan Rajan Shah, Md. Mahmudul Hasan, Fahima Binthe Aziz, Mst. Misrat Masuma Parvez & Hannan Ali

Journal Name: International Journal of Science and Business
Website: ijsab.com
ISSN: ISSN 2520-4750 (Online), ISSN 2521-3040 (Print)
DOI: https://doi.org/10.5281/zenodo.1484456
Media: Online
Volume: 2
Issue: 4
Acceptance Date: 30/09/2018
Date of Publication: 02/10/2018
PDF URL: http://ijsab.com/wp-content/uploads/279.pdf
Free download: Available
Page: 606-615
First Page: 606
Last Page: 615
Current Status: Published

Cite This Article:

Maruf-Ul-Mostakim, Rakibul Islam, Roshan Rajan Shah, Md. Mahmudul Hasan, Fahima Binthe Aziz, Mst. Misrat Masuma Parvez & Hannan Ali (2018). Effects of Fenugreek, Antibiotic, Ignatia amara and Ginger on Growth Performance of Japanese Quail. International Journal of Science and Business, 2(4), 606-615. doi: https://doi.org/10.5281/zenodo.1484456

Retrieved from http://ijsab.com/wp-content/uploads/279.pdf

 

 

About Authors

Maruf – Ul – Mostakim (Corresponding Author), MS student, Department of Physiology & Pharmacology, Faculty of  Veterinary and Animal Science, Hajee Mohammad Danesh Science and Technology University (HSTU), Bangladesh.

Rakibul Islam, Professor, Department of Physiology & Pharmacology, Faculty of  Veterinary and Animal Science, Hajee Mohammad Danesh Science and Technology University (HSTU), Bangladesh.

Roshan Rajan Shah, MS student, Department of Physiology & Pharmacology, Faculty of  Veterinary and Animal Science, Hajee Mohammad Danesh Science and Technology University (HSTU), Bangladesh.

Md. Mahmudul Hasan, Assistant Professor, Department of Physiology & Pharmacology, Faculty of  Veterinary and Animal Science, Hajee Mohammad Danesh Science and Technology University (HSTU), Bangladesh.

Fahima Binthe Aziz, Associate professor,  Department of Physiology & Pharmacology, Faculty of  Veterinary and Animal Science, Hajee Mohammad Danesh Science and Technology University (HSTU), Bangladesh.

Mst. Misrat Masuma Parvez , Lecturer, Department of Physiology & Pharmacology, Faculty of  Veterinary and Animal Science, Hajee Mohammad Danesh Science and Technology University (HSTU), Bangladesh.

Hannan Ali, MS student, Department of Physiology & Pharmacology, Faculty of  Veterinary and Animal Science, Hajee Mohammad Danesh Science and Technology University (HSTU), Bangladesh.

 

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DOI: https://doi.org/10.5281/zenodo.1484456

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